1 pkg cream cheese
3-4 thighs chicken (boiled & chopped)
1 can mushrooms
2 pkgs crescent rolls
Bread crumbs
1 T butter/marg
Mix together chicken, cream cheese & mushrooms. Place heaping spoonfuls on each crescent roll triangle. Roll up into a ball covering all the mixture. baste with butter and dip in bread crumbs. Place evenly spaced on cookie sheet. Bake @ 350 degrees for 20 mins. Top with cream of chicken soup minus the water (just add a tiny bit).
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